Cheese puffs

Ingredients

• 1 cup grated cheese
• 1 cup cake flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon mustard
• Milk

Method

1. Mix the dry ingredients together well.
2. Add the milk, a little at a time, stirring continuously, until the mixture forms a sticky dough.
3. Add the mustard.
4. Place one tablespoon of mixture in each cup of a patty pan (greased with margarine first).
5. Cook in a preheated Dutch oven (with heat from above as well as the bottom) for about 12 minutes.